CURRENT TAP LIST / TO GO BEERS

  PUBLICK    English Mild    4.2% abv
A traditional malt forward English pub ale, known for its light and roasty tea-like qualities. A refreshing warm weather session beer with earthy flavors and aromas of black tea and fresh lemons
  JACKSON STREET    Pilsner    5.5% abv
A classic German style Lager, hopped with 100% German Saaz hops and cold conditioned for 6 weeks. Light malt character and moderate hop bitterness.
  FIREFLY TEARS    Belgian Tripel    10.2% abv
A heavy Pilsen malt bill with a couple of twists in the mash, accentuated by a selection of earthy and spicy hops. The Belgian yeast imparts that legendary aroma and flavors of clove, banana and peppercorn.
  BOMBSHELL    Belgian Blonde IPA    5.6% abv
A refreshing blonde ale recipe, hopped intensely in the kettle and dry hop stages. The sweet Belgian yeast character bursts with hop citrus notes and both aroma and flavor.
  PARTICLE    American Pale Ale    5.4% abv
A classic pale ale malt bill, hopped intensely with Australian Galaxy & American Citra hops and fermented on our house yeast blend. A balance of citrus and bitterness in aroma and flavor.
  GLOW    American IPA    6.7% abv
A simple yet intentional malt combination, designed to provide just the right backdrop to showcase a few of our favorite American Hops.
  DROP ZONE    Double IPA    8.0% abv
A simple balance of pale malt and malted wheat, charged with heavy kettle and dry hop additions. Smooth and citrus up front with a tropical hop resin finish.
  MAIDEN    American Porter    7.2% abv
A smooth and roasty representation of this classic style that flirts with the line by its dry to medium body. A balance of dark roasted and caramel malts with an approachably restrained bitterness imparted by the use of a single hop varietal. Aroma and flavors of chocolate, caramel and dark roasted coffee
  WHISPERS IN THE DARK    Milk Stout    5.6% abv
A classic Milk Stout brewed simplistically with pale malt and a healthy portion of caramel and chocolate malts. Contains lactose sugar.
  BREAKFAST IN THE DARK    Milk Stout    5.6% abv
A rich and creamy milk stout, brewed with generous amounts of chocolate and caramel malts, conditioned on espresso and dark maple syrup.